BIO Puffed Quinoa – crunchy BIO pseudocereal with fibre and a nutty flavour, perfect as a base for a healthy breakfast or snack

BIO Puffed Quinoa is a gluten-free food from certified BIO farming. Quinoa (Chenopodium quinoa) is a so-called pseudocereal originating from the Andes in South America, where it was cultivated for centuries by the Aztec and Inca civilisations as one of their staple foods. It is produced through a puffing process at high temperature and pressure. This gives the grains a light and airy texture without the need for any further preparation. Thanks to its natural fibre content and low sugar content, it fits perfectly into the diet of every healthy lifestyle enthusiast as well as those avoiding gluten.

With its mild nutty flavour, quinoa will win over anyone looking for a nutritious and clean food for their daily diet. It works best as a crunchy base for breakfast muesli or granola. However, it is also perfect as a topping for yoghurt, quark, smoothie bowls, porridge and vegetable salads for a pleasant crunch, or simply enjoyed with plant-based or cow's milk. It also works well in home baking as a part of muesli bars, cookies or energy balls. It contains no GMOs and is suitable for vegans and vegetarians. Include BIO Puffed Quinoa in your daily diet as a tasty and clean base for breakfasts and snacks without unnecessary additives.

BIO Puffed Quinoa and Its Benefits

• crunchy gluten-free food with a mild nutty flavour
• sourced from organic farming
• source of fibre (4.3 g / 100 g)
• boasts a low content of sugars (1.8 g / 100 g) and saturated fatty acids (0.5 g / 100 g)
• clean formula made from a single ingredient
• GMO-free
• GLP-1 friendly
• ideal for people avoiding gluten
• suitable as a base for breakfast muesli or granola
• great as part of homemade muesli bars, cookies or energy balls
• versatile use in breakfasts, desserts and baking
• made in the EU
• suitable for vegans and vegetarians

Ingredients

BIO puffed quinoa.

Nutrition Facts

Warning

Store in a dry place, out of direct sunlight, at room temperature.

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