Italian Toast Bread is delicious gluten-free bread with seeds, perfect for a tasty snack for school, work or a trip

Italian Toast Bread is delicious bread with a soft texture and mildly sweet flavour, perfect for creating a quick snack in just a few minutes. Its soft and airy consistency will make you want to have it on your plate from morning till night. Made with a sourdough base of rice flour and water, it stands out with its gluten-free composition, making it suitable for those avoiding gluten. Additionally, you’ll appreciate its long shelf life, ensuring you always have a fresh, airy bread to enjoy.

This tasty bread contains complex carbohydrates, a key part of a healthy, balanced diet, and is also high in fibre, particularly from psyllium, a form of soluble fibre that acts as a prebiotic, feeding gut bacteria. We've enriched the recipe with sunflower, flax, and sesame seeds, providing healthy unsaturated fats while keeping the levels of saturated fats low—making it a great addition to a health-conscious diet.

With this Italian bread, you can easily prepare a light snack or even complement a main meal. It's perfect for making a delicious sandwich filled with whatever you’re in the mood for. It pairs well with classic ham and cheese but is equally great with spreads, tofu, or even your favourite hummus. It's also ideal for toasting in a toaster or on a pan, giving it an unbeatable crispy texture that pairs wonderfully with spreads and vegetables. You can also enjoy it as a side with a tasty vegetable salad.

For those with a sweet tooth, try the American classic PB&J (peanut butter and jelly toast), or experiment with French toast topped with syrups, sweet sauces, and fresh or freeze-dried fruits.

Our Italian Toast Bread is perfect for your everyday lunchbox, as well as work or school snack, and it’s especially great for trips. You can make a sandwich to take on the road and enjoy it in the car or on a hike with a stunning mountain view. It's a fantastic food choice: tasty, nutritious, airy, long-lasting, and definitely worth keeping stocked at all times.

Italian Toast Bread & its benefits

• delicious gluten-free bread
• has a slightly sweet taste
• fluffy 
• has a soft and smooth texture
• contains sunflower, flax and sesame seeds
• high in fiber
• contains complex carbohydrates
• enriched with psyllium
• contains healthy fats
• has a long shelf life
• will stay soft and fluffy for a long time after opening
• great for preparing a snack, snack or main dish 
• tastes great with spread, ham, cheese or hummus
• can be used to prepare a sweet French toast or PB&J sandwich
• suitable for a snack for school, work and on the go

Ingredients

Water, sourdough 20% (rice flour, water), corn starch, rice flour (8%), psyllium fiber, sunflower oil, buckwheat flour (3%), rice syrup, sunflower seeds, sesame seeds, pea protein, flax seeds, thickener (hydroxypropyl methyl cellulose), table salt, citrus fibre, dried yeast, millet flour (1%), apple extract, natural olive flavour, grape seed oil, emulsifiers (mono- and diglycerides of fatty acids).

Nutrition facts

*Reference intake of an average adult (8400 kJ/ 2000 kcal).

Warning

The product is packaged in a protective atmosphere. Store in a dry place, away from direct sunlight, at room temperature.
Allergen information: Allergens are highlighted in bold in the ingredients list. May contain eggs, soybeans, milk, and mustard.

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