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Protein Fusion is a multi-source protein that combines 4 high-quality milk protein sources with different absorption rates. Whey hydrolysate, isolate and concentrate provide a rapid supply, while the more slowly digested calcium caseinate ensures a sustained supply of amino acids. As a result, the body receives amino acids both immediately after consumption and gradually over the following hours. The protein is also enriched with the DigeZyme® enzyme complex and the LactoSpore® bacterial strain. The result is a comprehensive protein suitable not only immediately after training, but also between meals or as an addition to food.

74,90 KM≈(€38.29)74,90 KM/kg≈(€38.29)
Delivery: from 10,00 KM≈(€5.11)
FREE shipping on orders over 155,00 KM≈(€79.24)
Details
Protein Fusion is a multi-source protein with four protein sources, DigeZyme® enzymes, and LactoSpore®.

Not all proteins are absorbed at the same rate, and that is important to know. Protein Fusion by GymBeam deliberately combines fast- and slower-digesting protein sources, helping to supply your muscles with amino acids both immediately after physical activity and for a further 4 hours. It is based on a carefully selected blend of 4 milk proteins with high biological value, which make up 87–95% of the formula, depending on the flavour. It contains no cheap soy or other plant-based protein. We have also added the DigeZyme® enzyme complex and the Bacillus coagulans bacterial culture LactoSpore®. The result is more than just another ordinary protein powder: it is a thoughtfully formulated aid to help you pursue your sports and fitness goals, whatever they may be.

Protein Fusion contains 74–77 g of protein per 100 g of product, depending on the flavour you choose. One 30 g serving therefore provides 22.2–23.1 g of protein and 5.2 g of BCAAs, including 2.4 g of leucine.

4 sources of protein
4 sources of protein
With high biological value
Gradual release
Gradual release
Gradual Supply of Amino Acids to Muscles
DigeZyme® and LactoSpore®
DigeZyme® and LactoSpore®
Digestive enzymes and bacterial cultures
Laboratory tested
Laboratory tested
Verified quality and safety
Protein Fusion is a multi-source protein with four protein sources, DigeZyme® enzymes, and LactoSpore®.
Why does Protein Fusion contain four sources of protein?

Whey protein on its own, whether it is a concentrate, isolate or even hydrolysate, raises blood amino acid levels rapidly and sharply, but only for a relatively short time: 1–3 hours, depending on how it is processed. However, when you combine it with casein, the supply of amino acids to your tissues is significantly extended, up to 4 hours. That is precisely the point. That is why we have combined four carefully selected milk proteins in one product. Here is the result:

  1. Whey protein hydrolysate (WPH): The fastest start to protein synthesis

    This is a special type of whey protein that enzymes deliberately break down during production into short peptide chains of amino acids. As a result, it is absorbed extremely quickly, making amino acids available in the blood almost immediately. It was an obvious choice because it provides an ideal stimulus for initiating muscle protein synthesis.

  2. Whey protein isolate (WPI): Pure, fast-absorbing whey without compromise

    During production, it undergoes several types of filtration (microfiltration and ultrafiltration), which remove most of the milk fat and lactose. There is nothing wrong with either, but removing them produces a very pure, fast-absorbing protein source with an excellent amino acid profile rich in branched-chain amino acids (BCAAs), including the essential amino acid leucine.

  3. Whey protein concentrate (WPC): A dependable choice

    This makes up the largest share of Protein Fusion. It is produced using the gentle CFM method (cross-flow microfiltration), in which microfiltration takes place at low temperatures. This helps it retain naturally occurring bioactive proteins such as beta-lactoglobulin, alpha-lactalbumin and immunoglobulins. WPC remains a fast-absorbing protein source and stands out among whey proteins for its pleasantly milky taste and creamy consistency.

  4. Calcium caseinate: The fourth member of the team, providing slow and steady release

    Casein is the other main protein in cow’s milk, accounting for roughly 80% of all milk proteins. For this blend, we chose calcium caseinate, a form that dissolves well and does not form lumps. It digests considerably more slowly than whey, making it the slowest-absorbing component of the blend. It releases amino acids gradually, long after the whey has done its job. It acts as an anti-catabolic guardian for your muscles and is particularly useful during longer intervals between meals.

As an added bonus, enriched with DigeZyme® enzymes and the Bacillus coagulans LactoSpore® bacterial culture.

DigeZyme® is a patented multi-enzyme complex from Sabinsa. It contains 5 enzymes that help digest the main components of food.

  • alpha-amylase, which breaks down carbohydrates in the form of starches
  • protease, which breaks down proteins
  • lactase, which breaks down lactose, the sugar found in milk
  • lipase, which breaks down fats
  • cellulase, which breaks down fibre in the form of cellulose

One serving (30 g) of protein contains 80 mg of the DigeZyme® enzyme complex.

LactoSpore® is a patented ingredient from Sabinsa containing the bacterium Bacillus coagulans MTCC 5856 (now classified as Heyndrickxia coagulans). The bacteria are present in spore form, which significantly increases their viability and stability in the product.

One serving (30 g) contains 1 billion CFU (colony-forming units).

As an added bonus, enriched with DigeZyme® enzymes and the Bacillus coagulans LactoSpore® bacterial culture.
Why might a multi-source protein be better than a single-source protein?

Whey protein alone rapidly raises amino acid levels in the blood after consumption, but they then quickly return to baseline. This is ideal immediately after training, but several hours later, the stimulation of muscle protein synthesis is significantly weaker.

Protein Fusion works differently. It combines fast- and slow-digesting proteins, so amino acids are released into the bloodstream gradually. Their levels therefore remain high enough to stimulate muscle protein synthesis for longer. What is the result?

  • Immediate anabolic stimulus: Whey hydrolysate and isolate stimulate muscle protein synthesis almost immediately.
  • Strong intermediate phase: Whey concentrate, the most abundant component of the blend, maintains a steady supply of amino acids.
  • Longer-lasting anti-catabolic protection: Calcium caseinate takes over from whey concentrate and continues to maintain elevated amino acid levels in the blood.

A similar principle was also confirmed by studies by Reidy (2013)1 and Kanda (2016)2. The Reidy (2013)1 study compared whey protein alone with a blend of proteins absorbed at different rates (whey, casein, soy). The blend was able to maintain elevated amino acid levels in the blood for longer and supported muscle protein synthesis at least as effectively as whey alone.

Why might a multi-source protein be better than a single-source protein?

Who is Protein Fusion suitable for?

1. Strength athletes and gym-goers who want to maximize muscle growth and give their bodies the best nutrition after training and between main meals. Muscles cannot grow without protein. For this goal, scientific studies recommend a daily intake of 1.6–2.2 g of protein per kilogram of body weight.3

2. Athletes with demanding training or competition schedules, whether they participate in CrossFit and HYROX, team sports such as ice hockey and football, or endurance sports such as cycling and running. When training volume and frequency are high, adequate protein intake is essential for protecting muscles and supporting their recovery. Athletes are generally advised to consume 1.2–2.0 g of protein per kilogram of body weight.4 Physical activity also places demands on the musculoskeletal system. It is therefore useful to know that protein contributes to the maintenance of normal bones.5

3. People following a weight-loss diet or using GLP-1 products. A weight-loss diet carries the risk of reduced intake of a range of essential nutrients, including protein. Reduced energy intake can lead to a loss of muscle mass, and increasing your intake of high-quality protein is one way to help prevent it. Protein also contributes to the growth and maintenance of muscle mass.5

4. People aged 65 and over. Anabolic resistance increases with age, meaning the body generally becomes less effective at using dietary protein to rebuild muscle. A high-quality protein source combining several types of protein is therefore an ideal choice for older athletes and active seniors who want to build and maintain muscle mass. According to the latest studies, they need at least 1.0–1.2 g of protein per kilogram of body weight6, significantly more than the commonly recommended 0.83 g of protein per kilogram of body weight for adults.7

5. Women seeking a firmer physique. Protein certainly will not make you excessively muscular. Instead, it provides your body with important building blocks for developing a firm, toned physique. By helping you feel full, it can also make it easier to manage cravings for sweets.

6. Anyone who wants a convenient way to meet their daily protein needs. Enjoy it as a tasty shake with water or milk, or add it to oatmeal, smoothies or pancake batter. These foods are typically high in carbohydrates and contain relatively little protein. Adding protein makes them more balanced meals while conveniently increasing your protein intake.

Who is Protein Fusion suitable for?

Sources and scientific references

  1. Reidy, P. T., et al. (2013). Protein blend ingestion following resistance exercise promotes human muscle protein synthesis. Available from: https://pubmed.ncbi.nlm.nih.gov/23343671/
  2. Kanda, A., et al. (2016). Effects of Whey, Caseinate, or Milk Protein Ingestion on Muscle Protein Synthesis after Exercise. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC4924180/
  3. Morton, R. W., et al. (2018). A systematic review, meta-analysis and meta-regression of the effect of protein supplementation on resistance training-induced gains in muscle mass and strength in healthy adults. Available from: https://pubmed.ncbi.nlm.nih.gov/28698222/
  4. Thomas, D. T., et al. (2016). American College of Sports Medicine Joint Position Statement. Nutrition and Athletic Performance. Available from: https://pubmed.ncbi.nlm.nih.gov/26891166/
  5. COMMISSION REGULATION (EU) No 432/2012 of 16 May 2012 establishing a list of permitted health claims made on foods, other than those referring to the reduction of disease risk and to children’s development and health. Available from: https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX%3A02012R0432-20250820
  6. Halloran, M. (2026). Clinical nutrition report. Protein Targets for Older Adults: 2026 PROT-AGE and ESPEN Update. Available from: https://www.clinicalnutritionreport.com/articles/protein-targets-older-adults/
  7. European Food Safety Authority (EFSA). (2012). Scientific Opinion on Dietary Reference Values for protein. Available from: https://efsa.onlinelibrary.wiley.com/doi/10.2903/j.efsa.2012.2557

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Composition and dosage
Nutritional values
Energy value1583 kJ / 378 kcal
Fat4.6 g
- of which saturated fatty acids2.6 g
Carbohydrates7.2 g
- of which sugars4.6 g
Protein77 g
Salt0.8 g
DigeZyme®267 mg
Lactospore® (Bacillus coagulans)3.3 CFU
Amino acid profile
Aspartic acid6.9 g
Glutamic acid13.38 g
Alanine3.5 g
Arginine2.37 g
Cystine1.2 g
Glycine1.49 g
Histidine1.73 g
Isoleucine4.62 g
Leucine8.12 g
Lysine7.16 g
Methionine1.83 g
Phenylalanine3 g
Proline5.87 g
Serine4.35 g
Threonine4.95 g
Tyrosine2.99 g
Tryptophan1.1 g
Valine4.74 g

Warning

The product contains: milk.

The product may contain traces of: gluten, eggs, soya.

Product detail

Product description

Main category :
Manufacturer:
Distributor:
GymBeam Germany GmbH, Heinrich-Horten-Straße 22
Legal category of product:
dietary supplement
Form:
powdered
Blend:
Multi component
Dose size:
30 g
Protein source:
whey
Pregnant woman:
No
Pregnant woman doctor:
No
Lab Tested:
Yes
Stackable With:
carbohydrates, fiber, Creatine, Omega-3, Magnesium
Contains Stimulants:
No
Sugar per Serving (g):
1.4
Protein per Serving (g):
23.1
Standardized Extract:
No
Ingredient Origin Type:
Animal
Lab Test Type:
Microbiology, Heavy metals
Third Party Verified:
No
Storage Conditions:
Keep in a dry place out of direct sunlight at room temperature.
Primary Goal:
Muscle gain
Travel Friendly:
No
Sport / Activity Type:
Strength training
Target User:
Unisex
Recommended Servings per Day:
1-2
Days of Use per Pack:
16-33
Sugar Free:
No
Free From:
no_added_sugar, aspartame_free, gelatin_free, palm_oil_free, peanut_free, nut_free
Product Dimensions:
35 × 26 × 4 cm
Age Range Description:
Not for children
Preparation Method:
Mix with water, Mix with milk, Shake
Maximum Daily Dose:
60 g
Protein Type:
multi_source_blend
Base Ingredient:
Whey
Active Ingredient Form:
Concentrate
Last Redesign:
Mar 24, 2026
Secondary Goals:
Recovery
When to Use:
Post-workout, Anytime
Product Form:
Powder
Other categories :

Reviews

Popularity

Category ranking#4 in Multi Component Whey Protein#5 in Proteins#5 in Whey Protein

Composition

Vegan:
Vegetarian:
Gluten Free:
Lactose Free:
Bio:
GMO Free:
Artificial sweetener Free:

Allergen information

The product contains: milk.

The product may contain traces of: gluten, eggs, soya.

Packaging

Number of pieces per package:
6 pc.
Number of pieces per pallet:
288 pc.

Logistics

HS Code:
21069098: --- Ostatné
ean:
8586028763308
Netto Weight:
1.00 kg
Brutto weight:
1.16 kg
Length (cm):
15.60 cm
Width (cm):
15.60 cm
Height (cm):
19.70 cm
Plastic Packaging Free:
no
Laboratory Tests
Reviews

Protein Fusion - GymBeam

4.6
Average from 196 reviews
(143 reviews)
(34 reviews)
(10 reviews)
(5 reviews)
(4 reviews)
Most Beneficial Positive Review of Product

Andrew

Verified purchase
This protein has a really rich taste like ice cream. I just mixed 1 serving of the product with 1 glass of milk and really enjoyed it. In my opinion, this one can be a substitute for standard yogurt
Most Beneficial Negative Review of Product

Juro

Verified purchase
I ordered it based on a good experience with the vanilla flavor of Just Whey, which tastes genuinely pleasant. This protein, however, is its exact opposite. Just the smell alone makes your stomach
By flavor

All reviews (196)
English reviews (0)
Verified purchases (181)
Positive (187)
Negative (9)
  • Juro

    Verified purchase

    6/15/2026

    I ordered it based on a good experience with the vanilla flavor of Just Whey, which tastes genuinely pleasant. This protein, however, is its exact opposite. Just the smell alone makes your stomach turn, not to mention the taste. I’ll try to pass it on to someone for whom this won’t be such a problem.
    SKTranslated by Google
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  • Norbert Molnár

    Verified purchase

    8/26/2026

    Flavor: chocolate
    It met expectations and serves its purpose perfectly after a workout. I was not blown away by the taste, but it is not bad at all; it was perfectly acceptable. It is good value for money because of its price and protein content.
    HUTranslated by Google
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  • Tibor Kótai

    Verified purchase

    8/27/2026

    Flavor: vanilla
    I do not like its texture, the taste is not the best either, and my stomach cannot tolerate it.
    HUTranslated by Google
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  • Minesh Makwana

    Verified purchase

    8/27/2026

    Flavor: chocolate
    Gust ciudat, nu îmi place, miroase ciudat și el.
    ROTranslated by Google
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  • BENCE

    Verified purchase

    8/26/2026

    Flavor: vanilla
    It dissolves well, but it feels as if I were drinking something sandy!
    HUTranslated by Google
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  • Дижон

    Verified purchase

    8/11/2026

    Flavor: vanilla
    Terrible taste and consistency
    UATranslated by Google
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  • Jan Javůrek

    Verified purchase

    8/2/2026

    Flavor: chocolate
    Strange taste
    CZTranslated by Google
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  • A. ︎.

    Verified purchase

    8/26/2026

    Flavor: chocolate
    Excellent taste. It dissolves well in water.
    ROTranslated by Google
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  • Y. H.

    Verified purchase

    8/29/2026

    Flavor: chocolate
    Tasty and high-quality
    PLTranslated by Google
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  • V. B.

    Verified purchase

    8/29/2026

    Flavor: vanilla
    Super Vanilla
    HRTranslated by Google
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Questions
Your questions about the product
Product Options Grid
Flavor
Rating
Mass grams
chocolate
(193)
1000 g
vanilla
(107)
1000 g

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