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Soy Sauce Cooking Spray is a naturally fermented sauce made only from water, soybeans, salt and vinegar. Thanks to the practical spray form, it allows precise dosing with minimal calories. With just one spray, you can evenly coat the surface of your dish and give it the characteristic deep flavour of popular umami without the risk of over-salting. It is also gluten-free, GMO-free and free from unnecessary additives. It perfectly complements Asian noodles, meat or sushi.

84,90 KM≈(€43.41)70,75 KM/l≈(€36.18)
Delivery: from 10,00 KM≈(€5.11)
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Soy Sauce Cooking Spray – naturally fermented sauce with a clean formula for the perfect seasoning of meals with minimal calories

Soy Sauce Cooking Spray is a naturally fermented sauce with a characteristic umami flavour. It boasts a clean formula made from only four ingredients (water, soybeans, salt and vinegar), ensuring an intense flavour without additives or artificial ingredients. It is also naturally gluten-free and does not contain GMOs.

 

The advantage lies in its practical spray form, which makes the soy sauce easy to use. Each spray delivers a precise amount of sauce containing only 1 kcal. In addition, the spray creates a fine mist that evenly coats the surface of the dish, so every bite gets the right amount of flavour without the risk of soaking the food in sauce or unintentionally over-salting it.

 

It is therefore perfect for seasoning Asian noodles, rice, sushi, grilled meat, tofu or stir-fried vegetables in both hot and cold cuisine. Simply shake well and apply from a distance of approximately 10 cm directly onto the finished meal or onto a cold pan before stir-frying. Soy Sauce Cooking Spray is appreciated by every cook and athlete who wants to enjoy the full flavour of their favourite meals while maintaining absolute control over calorie intake and salt consumption.

 

Soy Sauce Cooking Spray and Its Benefits

  • naturally fermented soy sauce in a practical spray form
  • clean formula made from only 4 ingredients (water, soybeans, salt, spirit vinegar)
  • contains no unnecessary additives, stabilisers or artificial ingredients
  • allows precise dosing
  • 1 spray (1.8 ml) contains only 1 kcal
  • ensures even coverage of the entire surface of the food
  • helps prevent unintentional over-salting of meals
  • perfectly seasons meat, tofu, vegetables, rice, noodles and sushi
  • gluten-free and GMO-free
  • GLP-1 friendly
  • suitable for both hot and cold cuisine

 

Ingredients

Water, soybeans, salt, spirit vinegar.

 

Instructions

Shake well before use. Hold the container approximately 10 cm away from a cold pan or dish and spray evenly onto the surface.

 

Nutrition Facts

Nutritional Values 100 ml 1.8 ml
Energy 225 kJ / 53 kcal 4 kJ / 1 kcal
Fat 0 g 0 g
- of which saturated fatty acids 0 g 0 g
Carbohydrates 2 g 0.04 g
- of which sugars 0 g 0 g
Protein 10 g 0.18 g
Salt 16.4 g 0.3 g

*Reference intake for an average adult is not established.

 

Warning

Warning: Flammable. Contents under pressure. Do not expose to direct sunlight or temperatures above 50 °C. Do not throw into fire. Do not spray onto hot surfaces or near an open flame. Store in a cool place away from heat sources. Keep out of reach of children. Avoid contact with eyes. Do not puncture or incinerate the container, even after use.

Allergens: May contain milk and nuts.


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