Tuna Steak in Spicy Oil – juicy tuna in a can with a spicy chilli hint, suitable for quick meals, which will enrich them with protein

Tuna Steak in Spicy Oil will delight all lovers of fish and spicy flavours. These are the best parts of skipjack tuna (Katsuwonus pelamis) in the form of steak, which stands out thanks to the oil and slightly spicy taste of chilli. This combination is also nutritionally pleasing as it is high in unsaturated fatty acids (healthy fats) and a source of protein. These promote muscle growth and maintenance, as well as bone health. This is especially appreciated by strength athletes, bodybuilders and all active people. Healthy lifestyle enthusiasts will be pleased to know that replacing saturated fats with unsaturated fats in the diet contributes to the maintenance of normal blood cholesterol levels. 

This canned tuna is prepared so that it can be enjoyed on its own, for example, with a piece of bread or toast. It also serves as a base for complex nutritious meals, a quick dinner or lunch, when you combine it with pasta, rice, legumes and selected vegetables, for example. It is also suitable for sandwiches, baguettes, paninis or wraps.

You can also use this shelf-stable food in vegetable or pasta salads, and it's also great in popular fish spreads, to which it adds a spicy note. Because it's perfect for quick meals, it will also please anyone who wants to eat healthy and save time. Feel free to take it on a trek, camping trip, or anywhere on the road where you'll appreciate its convenient canned form. It comes from a family-owned Spanish company that boasts MSC and FOS certifications for sustainable fishing and emphasises peak quality in production using innovative technologies. See its qualities and spicy taste for yourself.

Steak Tuna in Spicy Oil and Its Benefits

• juicy tuna steak with a mildly spicy flavour
• ready-to-eat (RTE) meal
• simple ingredients: just tuna, oil, salt, and flavouring
• high in unsaturated fatty acids
• a source of protein
• protein supports the growth and maintenance of muscles
• protein also supports the maintenance of healthy bones
• contributes to maintaining normal blood cholesterol levels (by replacing saturated fats with unsaturated fats)
• caught in accordance with the principles of sustainable fishing
• gluten- and GMO-free

Ingredients

Skipjack tuna (Katsuwonus pelamis) 68%, sunflower oil 31%, salt, chilli flavour 0.15%.

Nutrition Facts

Warning

Store in a dry place out of direct sunlight at room temperature. Once opened, consume the same day. Method of production: Caught using purse seines and lift nets in FAO areas 34, 47, 51, 57, 71, 77, 81, 87. Allergens: Allergens are indicated in the ingredients section in bold.

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