Volkoren Crispbreads - high-fibre wholemeal rye flour crackers that serve as a snack or bread alternative

Volkoren Crispbreads are the rye classic, which has been baked according to the same recipe for decades. These are crunchy crackers made from whole wheat rye flour that serve as a tasty snack or alternative to white bread. The advantage is that they have a significantly longer shelf life as well as high fibre content. In addition, they are a source of protein, which promotes muscle growth and maintenance, as well as bone health. This makes them a great fit into a balanced diet for any athlete or healthy lifestyle enthusiast.

You can enjoy them on their own at any time of the day, not only at home, but also at school, work, or on the go. They taste great when combined with ham, vegetables, cheese or your favourite spread. Their flavour goes perfectly with tuna salad or hummus, for example. Sweet lovers will appreciate that cripsbreads are also delicious with jam, marmalade, unflavoured or flavoured peanut butter or the popular hazelnut-chocolate spread. They will be appreciated by anyone who wants to liven up their diet and is looking for interesting alternatives to ordinary foods. 

Volkoren Crispbreads & their benefits

• crispy crackers made from whole wheat rye flour
• serve as a snack or an alternative to white bread
• have a high fibre content
• a source of protein
• proteins support muscle growth and maintenance
• thanks to its protein content contribute to the maintenance of healthy bones
• can be enjoyed alone or combined with other ingredients
• great with ham, vegetables, cheese or hummus
• taste great with jam, marmalade or peanut butter
• will be appreciated by anyone looking for interesting alternatives to spice up their diet

Ingredients

Wholemeal rye flour, yeast, salt.

105g of wholemeal rye flour was used to produce 100g of product

Nutrition facts

Warning

Store dry, protect from frost and direct sunlight.

Minimum shelf life: Indicated on the packaging.

Allergens: Allergens are marked in bold in the ingredients section. May contain traces of lupin, milk, mustard, sesame seeds and soya.

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